Vegetarian Mezzes
€6,75 (per Dish)
Seafood Mezzes
€8,75 (per Dish)
Turkish Filo Pastry, Filled With Feta And Spinach From The Oven And Sprinkeld With Sesame Seeds
€7,75
Shrimps Baked With Mushrooms And Tomato In Garlic Butter Sauce, Seasoned With Chives
€13,00
Calf’s Liver Cooked In A Pan, Served With Onions, Parsley And Sprinkled With Sumac
€9,50
A Traditional Dish From Northern Turkey, Ravioli Filled With Minced Lamb Meat, Served On Yogurt With Pistachio Sauce
€8,50